BRILLO, aka Bartending Robot for Interactive Long-Lasting Operations, this is the most recent piece of news about bartending: a robot developed by researchers at Italy’s University of Naples Federico II in cooperation with PRISCA Labs and Totaro Automazioni, capable...
Always attentive to the environmental impact of our blends, at Caffè Haiti Roma we have been looking for a more and more sustainable packaging, and at the same time able to guarantee the high quality standards of our coffees in order to offer our customers the famous...
When talking about environmental sustainability, it is high the everyday commitment of many individuals who try to turn waste into raw material; after the sneakers made of coffee grounds and recycled plastic, the latest invention that caught up our attention is about...
Ode to coffee, the faithful friend who accompanies us throughout the day, ready to give us energy and give us a restorative break. So why not celebrate it with a dedicated day? Since 2015, the debut year of the International Coffee Day, wanted by the International...
By the will of three historical companies from Lazio Region, namely Caffè Haiti Roma, Perino e Perino e Biosolidale, BioEccellenze is born, with the aim to propose both in Italy and abroad artisanal quality products. This new starting point aims at strenghtening...
